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YAMAICHI

WOODEN BOWL FOR SUSHI RICE

On the dining table when everyone gathers

At the dining table where family and friends gather, hand-rolled sushi and handbill sushi that everyone can have a fun and enjoyable meal and make the table gorgeous. The rice bowl (sushi trough) that makes vinegared rice is indispensable for making them.

When making vinegared rice, a metal or glass bowl could be used as a substitute, but if you add vinegar according to the recipe, maybe it accumulates at the bottom of the bowl or is it too sticky or too much? You may feel that. When I reduce it, the taste is vague and I can't make the vinegared rice I had imagined.

The most important role of the Iida is to optimize the water content of the rice. This is because the tree, a natural material, breathes and adjusts the amount of rice and sushi vinegar in it. Since the bottom is wide and flat, the sushi vinegar is evenly spread over the whole rice, and you can even lift up with a fan to quickly remove excess water, creating a delicious, glossy and delicious vinegared rice that is not sticky and chewy.

Not only when making vinegared rice, handbill sushi, and mixed rice, but the use of a lid allows the tree to maintain an appropriate amount of water inside, so you can store sandwiches and rice balls without feeling dry, so it has a wide range of uses. A rice stand that can be used in. Three sizes are available: 2 go / 4 go / 6 go. For those who frequently use it as a storage container, we recommend the smaller size of 2 go, which is easy to put in and take out, and dries quickly, and the 6 go size is recommended for those who often use it at the dining table where many people gather.

High quality wood production area

A diaper made from only Kiso Sawara's grain called "Masame" which has finely parallel grain. Since straw is a soft wood that contains a lot of oil and is strong and light against water, it was used as a material for ships in the past.
In addition to the orderly beauty of wood over 100 years old, it also features the unique water resistance and acid resistance of Kiso Sawara. Because it is often exposed to water and vinegar, it is made using the characteristics of the raw materials. In addition, all wood finishes are hand-finished by craftsmen. By sharpening the surface one by one with a planer, the drainage is improved and a smooth texture is created.

The land of Shinshu Kiso is still lined with deep mountains where old trees grow. The Hinoki, Sawara, Nezuko, Asunaro and Koyamaki, which are representative of Kiso Valley and are produced in this area, are called Kiso Goki, and in particular, Kiso is said to be one of the three most beautiful forests in Japan. "Hinoki" has been treated as the finest timber of construction materials and has been carefully planted since ancient times. It is said that "Kiso Hinoki" is still used when the Ise Shrine Naiku is relocated once every 20 years, and many other shrines and temples are built using "Kiso Hinoki" as the main material. Due to the rich soil and harsh climate, many high-quality timbers have been produced, and skilled wood craftsmen have gathered in the area of ​​high-quality timber, and many woodworking products have been produced since the Edo period.

The brand, Yamaichi, thinks, "Because it is not a mass-produced product that is thrown away, but real tools can continue to be used, and it will become an indispensable part of our lives." I will.

Work that can only be done with wood

Due to the steep terrain and severe climate in the Kiso region, it takes time for trees to grow, but timber grown in harsh environments is very durable, and the wood itself has the property to be used for a long time. I will. And while many mass-produced products are shifting to Chinese production using wood of unknown origin, Yamaichi has carefully selected only the center of the tree (heartwood) that is over 100 years old. use. In pursuit of things that are nice when they are made of wood, and those that do work that can only be done with wood, we are engaged in products ranging from traditional products such as oak and pail to products that are familiar to modern life like cutting boards.

すし飯台(4合)
   

 

  • すし飯台(4合)
  • すし飯台(6合)
  • 側面
  • 上から見た様子
  • すし飯台(2合用ふた)
  • すし飯台(4合用ふた)
  • すし飯台(6合用ふた)
  • ふたアップ
  • ふたとあわせて
  • サイズイメージ(2合)
  • サイズイメージ(4合)
  • サイズイメージ(6合)
  • 木曽さわらの柾目だけで作られたおひつ
  • 酢飯やチラシ寿司以外にも、ふたを使えば保存容器としてもお使いいただけます
  • 仕上げは全て職人の手作業によるカンナ仕上げ。すべすべとした手触りです
  • 左から2合、4合、6合
  • イメージ
  • 天然素材のため、木ヤニ(木の天然樹脂)が発生している場合がございますが、人体には無害です。(画像は別商品)
Size WOODEN BOWL
2 CUP: diameter 27 x height 8 (cm), inner diameter 25 (cm)
4 CUP: Diameter 33 x Height 8.5 (cm), Inner diameter 29 (cm)
6 CUP: Diameter 36 x Height 9 (cm), Inner diameter 33.5 (cm)
Lid
2 CUP: diameter 27 (cm), handle height 2.5 (cm)
4 CUP: diameter 33 (cm), handle height 2.5 (cm)
6 CUP: Diameter 36 (cm), handle height 2.5 (cm)
Weight WOODEN BOWL
2 CUP: 545g
4 CUP: 757g
6 CUP: 787g
Lid
2 CUP: 315g
4 CUP: 389g
6 CUP: 476g
Material Body: Kiso Sawara (Hinoki family)
Hoop: Copper
Country of origin Japan
Compatibility Dishwasher: x
Gift box Gift box is not available for this product.

Product features

  • ◇ Kiso Sawa Iida (sushi trough) with excellent water resistance, moisture resistance and acid resistance.
    ◇It is made from grain wood that is over 100 years old.

Before using

  • Please use after removing the scum and smell according to the following procedure.
    1. Fill the tub with rice ball soup.
    2, leave it for 3 hours.
    3, wash in water and dry well in the shade
    *Since the wood expands and contracts, it is necessary to make the straw material with a certain amount of room.Therefore, when water is added, the water may seep out from the joints on the bottom. You can use it without any problems. When removing the scum or smell, do so in a place where there is no problem even if water leaks, such as a sink in the sink.

How to care

  • ◇After using, wash the tub carefully with a powdered cleanser or salt without using any synthetic detergent. We recommend using the palm shrubs that can be gently washed in every corner. * Spraying disinfecting alcohol (ethanol) after cleaning will prevent darkening and mold.
    ◇ By participating, the copper tag part will change to a candy color over time. Please use a cleanser when polishing.
    ◇After washing, please dry thoroughly in the shade.
    ◇When storing, wrap it in paper or cloth in a place with low humidity so that it will not be directly exposed to air.

About Yani

  • Because it is made of Sawara material, tar (natural resin of wood) may occur. Because Sawara contains a lot of resin, it is resistant to water and is considered a suitable wood for rice stands and ohitsus.
    When stored or delivered, stains such as stains and yellowish stickiness appear on the surface, but it is a component of wood, so it is completely harmless. If you are concerned about it, you can wipe off the tar with vinegar or ethanol (rubbing alcohol) to remove the stickiness on the surface, but some yellow stains will remain. There is no problem in using it, so please use it with confidence.

Notice

  • ◇Because it is a natural material, wood tar (natural resin of wood) may occur. It is harmless to the human body, but if you are concerned about it, wipe it off with alcohol for disinfection (ethanol) before use.
    ◇It is not a water bucket. Please note that water may leak.
    ◇Do not expose to direct sunlight. Sudden drying can cause the wood to shrink and the hoops to come off.
    ◇Do not use a dish dryer as it may cause the hoop to come off and the wood to crack or warp.
    ◇To prevent deformation and discoloration, do not leave it on.
    ◇ Since half-drying may cause mold and darkening, please dry thoroughly.
    ◇When it dries and the hoop loosens, return it to its original position and soak it in water to tighten it.

ブランド紹介

YAMAICHI

YAMAICHI

In the land of Shinshu Kiso, where large trees with high age still grow, YAMAICHI produces wood products made of high-quality wood "Hinoki" and "Sawara". In pursuit of things that are happy with trees and things that can only be done with trees, we handle everything from traditional products such as chopsticks and hand chopsticks to products that adapt to modern life like cutting boards . It is a brand that contributes to the daily life of rich people through manufacturing that makes the smell and kindness of trees live in a cycle of growing trees, harvesting trees and planting trees for a long time.

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